Hi everyone, The menu for the Ruffino wine dinner is now ready. We would be pleased to have you with us. Ruffino Wine Dinner Featuring Robert Ghezzo of Ruffino, Friday January 30th 2009, The Woodlawn Inn, Hors d’oeuvres & reception wine, at 6:00 pm and Dinner, 7:00pm
Reception
Hors d'oeuvres served with Lumina Pinot Grigo and Fonte al sole
Menu
Seafood Brodo with tomato broth, lobster shrimp and scallops
Murotondo Orvieto Classico 2007
Wild boar ravioli
Aziano Chianti Classico 2006
Rosemary-crusted beef with porcini and pork sausage stuffing,
vino nobile red wine reduction and gnocchi fritta
Lodola Nuova Vino Nobile di Montepulciano 2005
Cheese: Pecorino, fruilano and gorgonzola with pear, and rustic crostini
Chianti Classico Riserva Ducale d'oro 2003
Casatta of ricotta with dried fruit filling served with panzarole
Serelle Vin Santo del Chianti D.O.C 2005
Reservations
To book contact me Stephen Della Casa at Tel 905-372-2235 x 112 or Stephen@Woodlawninn.com
Cost 95.00 per person, taxes extra
Friday, December 5, 2008
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